All rights reserved. © 2026
NPR & PBS for South Texas (361) 855-2213
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Turkey Lasagna and Chocolate Sorbet

Season 26 Episode 2604 | 28m 53s

Test cook Vallery Lomas makes host Bridget Lancaster a savory Turkey Sausage Lasagna. Tasting expert Jack Bishop talks all about sugar. And test cook Antoinette Johnson makes a refreshing Chocolate Sorbet for host Julia Collin Davison.

Aired: 09/19/25 | Expires: 11/14/25
Distributed nationally by American Public Television
Extras
Get a sneak peek at a brand new season of NATURE on PBS.
Dominique de Villepin; Martina Navratilova; Chris Evert; Byron Allen
Byron Allen discusses Comics Unleashed on CBS.
James Verini; Mark Strong; Lesley Manville; Rebecca Winthrop
Rebecca Winthrop takes a critical look at how AI is impacting students' learning.
What the U.S. and Iran are demanding in the latest peace proposal
'Close doesn't count': Mideast experts assess potential U.S.-Iran agreement
White House UFC event spotlights Trump’s decades-long partnership with Dana White
News Wrap: Judge says Kennedy Center must remove Trump's name by Friday deadline
Remembering revolutionary painter David Hockney and his artistic legacy
Latest Episodes
All
  • All
  • America's Test Kitchen Season 26
  • America's Test Kitchen Season 25
  • America's Test Kitchen Season 24
  • America's Test Kitchen Season 23
  • America's Test Kitchen Season 22
  • America's Test Kitchen From Cooks Illustrated
  • America's Test Kitchen Season 20
  • America's Test Kitchen Season 19
Spaghetti All’Assassina, Triple Mushroom Pasta; tasting of canned whole tomatoes
Glazed Boneless Beef Short Ribs, Make-Way-Ahead Dinner Rolls; tools for easy meal prep
Bauernfrühstück (German Farmer’s Breakfast), Appeltaart (Dutch Apple Pie); best cookie sheets
Cachapas con Queso de Mano (Venezuelan Cheese-Filled Corn Cakes), Fresh Corn Chowder; dish towels
Chicken Yassa (Senegalese Braised Chicken), Arroz con Pollo; chicken broth tasting
Ice Cream Cake, the science behind the cooling powers of ice
Shrimp Cocktail, Beef Tenderloin with Cilantro-Mint Relish; expensive gadgets
Cold-Start Pan-Seared Chicken Breasts; Fastest, Easiest Mashed Potatoes; the best paper towels
Pan-Seared Halibut with Wilted Bitter Greens, Ma’amoul; frozen puff pastry tasting
Gua Bao, Taiwanese Pork Rice; our favorite Hoisin sauce