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America’s Test Kitchen is the most-watched cooking show on public television. Hosts Bridget Lancaster and Julia Collin Davison lead the expert team of test cooks as they deconstruct recipes and reveal the test kitchen's secrets to failproof cooking at home.

Pan-Seared Halibut with Wilted Bitter Greens, Ma’amoul; frozen puff pastry tasting
Double-Glazed Salmon, Kale Salad; tofu guide; review of natural cleaning sprays
Har Gow, Hong Kong-Style Wonton Noodle Soup; Jack talks all about Chicories
Distributed nationally by American Public Television
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  • America's Test Kitchen Season 27
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  • America's Test Kitchen Season 24
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  • America's Test Kitchen From Cooks Illustrated
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  • America's Test Kitchen Season 18
Apple Strudel; Cider-Glazed Apple Bundt Cake; Bundt Pans
Millionaire's Shortbread; Gateau Breton; Serrated Knives
Beef Tenderloin; Turkey Breast en Cocotte; Fat separators.
Our Zuppa Toscana, white bread tasting, Light and Airy Focaccia
Enchiladas Suizas, red and black rice explainer, Sopa de Tortilla
Pollo al Mattone, wine savers, Gluten-Free Zucchini Scarpaccia
Roasted Pork Tenderloin with Apples; Gâteau Invisible with Brown Sugar--Cinnamon Whipped Cream
Lemon-Braised Chicken with Pearl Couscous, Artichokes, and Chickpeas; dish soap; Fattet Hummus
Lomo Saltado, chili oil and chili crisp, Tallarines Verdes
Cacio e Pepe, packaged pasta roundup, Pasta alla Vodka