All rights reserved. © 2026
NPR & PBS for South Texas (361) 855-2213
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Seafood Stew and Salmon Burgers

Season 26 Episode 2622 | 28m 29s

Test cook Vallery Lomas makes host Julia Collin Davison Crab and Shrimp Stew. Equipment expert Adam Ried reviews gyuto knives. And test cook Becky Hays prepares Fresh Salmon Burgers with Sriracha Mayonnaise for host Bridget Lancaster.

Aired: 09/19/25 | Expires: 09/19/26
Distributed nationally by American Public Television
Extras
Follow the Artemis mission to bring humanity back to the Moon for the first time since Apollo.
Uncover the story of the revival of northwestern India’s legendary tiger clan.
The Butternut Tree- Watch Now!
Archaeologists investigate the dramatic origins of democracy in ancient Greece 2,500 years ago.
At Reteti Sanctuary, caretakers prepares to release their oldest orphans into the wild.
In northern Kenya, a remarkable conservation experiment is unfolding at Reteti Sanctuary.
Long’uro struggles to connect with other elephants after losing his trunk as a baby.
Long’uro lost most of his trunk after a tragic accident as a baby.
These Somali ostrich chicks are only weeks old, but one is struggling to stand.
NYT diplomatic correspondent Edward Wong discusses Pres. Trump's approach to foreign policy.
Latest Episodes
All
  • All
  • America's Test Kitchen Season 26
  • America's Test Kitchen Season 25
  • America's Test Kitchen Season 24
  • America's Test Kitchen Season 23
  • America's Test Kitchen Season 22
  • America's Test Kitchen From Cooks Illustrated
  • America's Test Kitchen Season 20
  • America's Test Kitchen Season 19
Double-Glazed Salmon, Kale Salad; tofu guide; review of natural cleaning sprays
Pici alla Boscaiola (Pasta with Mushrooms and Sausage), Pasta with Lemon–Sichuan Peppercorn Sauce
Biscuit Breakfast Sandwiches; Spiced Pear, Buckwheat, and Almond Pancakes; pancake technique
Zarzuela (Spanish Seafood Stew), Red Pepper Coques; disposable vs. reusable plastic bags
Dry Chili Chicken, Suan La Bai Cai (Sour and Hot Nappa Cabbage); all about miso
Roasted Eggplant, Zaalouk (Moroccan Eggplant Meze); hummus tasting
Cold-Start Pan-Seared Chicken Breasts; Fastest, Easiest Mashed Potatoes; the best paper towels
Shrimp Cocktail, Beef Tenderloin with Cilantro-Mint Relish; expensive gadgets
Glazed Boneless Beef Short Ribs, Make-Way-Ahead Dinner Rolls; tools for easy meal prep
Spaghetti All’Assassina, Triple Mushroom Pasta; tasting of canned whole tomatoes