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Grilled Short Ribs and Vegetable Casserole

Season 23 Episode 2321 | 26m 46s

Test cook Lan Lam makes host Bridget Lancaster Grilled Boneless Beef Short Ribs with Preserved Lemon and Almond Sauce. Tasting expert Jack Bishop challenges Bridget to a tasting of goat cheese, and science expert Dan Souza reveals the science behind Thai Jelly Beer. Test cook Becky Hays cooks host Julia Collin Davison a Greek specialty, Briam.

Aired: 01/06/23
Distributed nationally by American Public Television
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