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A Taste of Sichuan

Season 26 Episode 2617 | 28m 53s

Test cook Lan Lam makes Dry Chili Chicken (Làzi Jī 辣子雞) for host Bridget Lancaster. Tasting expert Jack Bishop breaks down different miso. And test cook Dan Souza prepares Suan La Bai Cai (Sour and Hot Nappa Cabbage) for host Julia Collin Davison.

Aired: 09/19/25 | Expires: 04/24/26
Distributed nationally by American Public Television
Extras
Animal parents must overcome freshwater’s constant changes.
Animal parents must balance risk and reward to raise their young in grasslands.
New evidence sheds light on the remarkable life—and mysterious collapse—of the ancient jungle city.
Tristan and Siegfried find themselves in competition. Mrs. Pumphrey prepares Tricki for a visitor.
James and Helen find themselves scrambling to coordinate their busy schedules.
What if violent asteroid impacts actually jump-started life on Earth? Explore a dramatic theory.
James and Siegfried clash over new technology at the vet practice.
Mrs. Pumphrey seeks help when she thinks Tricki is giving her the cold shoulder.
See how Tricki spends a day on the set of All Creatures Great and Small.
Nicholas Ralph and Rachel Shenton on bringing James and Helen Herriot's real family history to life.
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